Sunday 23 March 2014

Sweet & spicy nuts

Sweet & spicy nuts


INGREDIENTS

1 tbsp sunflower oil
1 tsp ground cinnamon
½ tsp mixed spice
400g mixed nuts, try almonds, Brazil nuts and cashews
2 tbsp honey



PROCEDURE


  • Heat oven to 140C/120C fan/gas 1. Mix the oil with the spices, then stir in the nuts and drizzle over half the honey. Spread over a baking sheet and cook for 10 mins.
  • Remove from the oven and drizzle over the remaining honey, then return to the oven and cook for a further 10 mins. Allow to cool completely.




SOURCE: bbcgoodfood.com

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